Glycemic Index (GI) is a measurement carried out on food containing carbohydrates and their impact on our blood glucose. GI is a relatively new way of analysing foods. It calculates the impact of foods on our actual blood sugar. In other words, instead of counting the total amount of carbohydrates in foods in their unconsumed state, GI measures the actual impact of these foods on our blood glucose levels.
Sugarlif products provide safe and effective products for diabetics, pre-diabetics and wellness for the entire population without compromise in taste or food restrictions.
|Normal Sugar (High GI)||Sugarlif- Sugar (Low GI)|
|Speed up aging process||Slows down the aging process|
|Suppress immunity||Better Metabolism and Increased Immunity|
|Disturbs mineral balance||Maintains the Mineral Balance|
|Raises Cholesterols & Triglycerides||Maintain Cholesterols and Triglycerides Level|
|Weight gain||Helps in weight Management|
|Obesity (Insulin Resistance)||Regulates blood sugar level|
|Fluid Retention||Minimum or no Fluid retention|